The Quay Street Kitchen is an Irish restaurant that has hosted the Galway Vegan Festival. They offer vegan options that have included tofu stir-fry and mushroom stroganoff.
Opening hours
Sunday | 12:00–22:30 |
Monday | 12:00–22:30 |
Tuesday | 12:00–22:30 |
Wednesday | 12:00–22:30 |
Thursday | 12:00–22:30 |
Friday | 12:00–22:30 |
Saturday |
12:00–22:30
(can vary during public holidays) |