At Joylato, the ice cream making process happens as soon as you order - they make the ice cream by using liquid nitrogen to flash freeze the mixture in front of your eyes. Most of the ingredients are organic, and all the flavours can be prepared vegan by using a coconut milk base. Flavours include Salted Caramel, Raspberry, Strawberry, and Chocolate, with a variety of toppings and sauces,
Opening hours
Sunday | 12:00–22:00 |
Monday | 12:00–22:00 |
Tuesday | 12:00–22:00 |
Wednesday | 12:00–22:00 |
Thursday |
12:00–22:00
(can vary during public holidays) |
Friday | 12:00–22:00 |
Saturday | 12:00–22:00 |