Erpingham House offers 3-storeys of vegan delights. On the ground floor is a café and deli serving breakfast, teas, coffees, superfood juices and lunches. On the first floor is a restaurant and on the second floor is a lounge and bar. All of the offerings are vegan, and most are organic and gluten-free. Dishes in the restaurant include avocado pesto linguine, cashew jackfruit korma, creamy mac and greens, and coconut chilli bowls.